Miso Glazed Salmon
Get this all-star, easy-to-follow Miso Glazed Salmon recipe from BBQ with Bobby Flay
Prep Time
10
minutes
Cook Time
7
minutes
Prep Time
10
minutes
Cook Time
7
minutes
Ingredients
1
cup
miso paste (soy bean paste)
1
cup
low sodium soy sauce
1/2
cup
brown sugar
2
teaspoons
sesame oil
2
teaspoons
chopped garlic
6
salmon fillets
Instructions
To make the glaze: In a large bowl combine the miso paste, soy sauce, sugar, sesame oil, and garlic.
Preheat grill to medium.
Brush salmon fillets with the glaze. Grill over medium direct heat and continue brushing with glaze throughout cooking process.
Recipe Notes
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